A diner-style restaurant in London’s Covent Garden, serving up indulgent all-American classics, great cocktails, and genuine old-school hospitality.

At the heart of our menus lie timeless All-American favourites, ranging from burgers and buns to wings, ribs, and our ‘best in town’ thickshakes.

Each dish is crafted with premium ingredients and attention to detail - a commitment we've upheld since 1972 and never wavered on.

It all started in Hampstead in 1972 when our founder, Brian Stein, couldn't find a "decent burger or cocktail in London."

Maxwell's Bar and Grill pioneered one of the earliest American dining experiences in the UK, providing thousands their first taste of a delicious burger.

Fifty years later, in a world where great burgers and cocktails are more common, our mission hasn’t changed: delivering American authenticity, maintaining a commitment to perfection, and providing dining experiences that are truly unmatched.

There's only one Maxwell's, and that means every aspect of our operation embodies this ethos, from our lively and dedicated floor staff to our team of talented chefs.

With half a century of experience, Maxwell’s continues to be the ‘best in town’ for indulgent all-American cuisine and great hospitality - promising ‘a sure cure for hunger or heart ache’!

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